Hawaii’s Big Island has banned or severely limited the farming of genetically engineered (GE or GM) crops, including a papaya developed by a native Hawaiian to resist a devastating virus disease. The battle over GE crops and the law enacted in Hawaii is a microcosm of the global fight determining the future of GE crops.
This 12-part series by entomologist Anthony Shelton is the first comprehensive article about a genetically engineered crop, in this case, GE papaya in Hawaii. The story describes the virus disease outbreak, the development of virus-resistant GE papaya, small-scale farmers who adopted it, the emergence of the opposition and their takeover of the democratic process, the scientist who developed the technology, and the future of GE crops.
To read the entire series, click here or follow the link below